No#1 Authentic
Sri Lankan Restaurant
in Bristol

Taste of Ceylon Brought to Britain.


Free Delivery

Delivery within 40 minutes

Offers & News



Aurudu Buffet with Music


Childrens under 10yrs FREE

To provide each and every guest with the finest culinary experience, we are open every day from 12:00 PM to 10:00 PM.
Our prices are same for dine-in and takeaway. We do not charge extra.

Our Popular Dishes

Don’t forget try our new menu. We create food with new characteristics with extraordinary taste



Meal of yellow rice, your choice of meat, jackfruit, aubergine curry, potato curry, cutlet and a fried egg served in a fresh banana leaf.

string hoppers

String Hoppers

Steamed rice noodles made from a hot-water dough of rice flour, salt, and water, served with a choice of curry.



Mixture of steamed noodles, veggies, egg, pepper, garlic, Sri Lankan spices and your choice of meat all cooked in a wok.


Why Sri Lankan?


Sri Lankan foods offer a healthful tapestry of benefits. Rich in fresh spices, coconut, and vegetables, they provide a spectrum of nutrients. Turmeric, prevalent in curries, is renowned for its anti-inflammatory properties. Coconut, a staple, contains healthy fats. Fish dishes contribute omega-3 fatty acids for heart health.

The diverse array of fruits and vegetables ensures a variety of vitamins and minerals. Lentils and legumes in traditional dishes offer plant-based proteins. This balanced and diverse diet is linked to overall well-being, supporting immune function, and promoting digestive health.

Embracing Sri Lankan cuisine not only delights the palate but also nourishes the body, showcasing the intersection of taste and health in a delicious ensemble.


Explore Our Food Menu

Mutton Roll

Mutton Roll

Combination of fresh vegetables stir-fried and mutton with some spices and wrapped in a gentle spring roll pastry, coated in breadcrumbs.
Fish Cutlets

Fish Cutlets

Delicious paste of fresh vegetables, fish, curry leaves, pepper, onion, and garlic coated with rice flour and bread crumbs, later deep fried.
Dhal Wade

Dhal Wade

Blend of Dhal, Chilli, Onion, Curry leaves, Turmeric, and Rice flour paste expertly crafted into patties and deep fried.
Devilled Prawns

Devilled Prawns

Fresh prawn in a flavourful sauce of tomato sauce, garlic, onion, ginger, salt, sugar and some fresh vegetables.
Chicken Kottu

Chicken Kottu

Fine chopped dough mixture flat bread mixed with vegetables, onions and freshly cooked chicken.
Fried Rice

Fried Rice

Mixture of rice, veggies, egg, salt, pepper, garlic and ginger all cooked in a wok.
Parotta with Chicken Curry

Parotta with Chicken Curry

Flaky, unleavened flatbread made from wheat flour, often cooked with ghee or oil served with a chicken curry.
Rice and Curry

Rice and Curry

Freshly made white basmati rice served with a fried egg, meaty curry, and two vegetable curries of your choice.

What Consumers
Saying About Us

Bev Andrews


Have never had Sri Lankan food before and were very impressed. Reasonable delivery time and prices. Starters of Dahl vade and mutton rolls were a bit spicy for 9 year old but he loved the sweet aubergine curry. The black pork curry was spicy but very flavoursome. Highlight was the lumprice where there were lots of different flavours to try. Highly recommend and will be coming back.

Are you ready to Enjoy Your Food